IMPORTED PECORINO ROMANO
IMPORTED PECORINO ROMANO
Pecorino Romano is a sheep’s-milk cheese and a staple of southern Italian kitchens going back to Roman times. The cheese is aged for 8 to 10 months, developing a piquant, salty, bold flavor & aroma. It is the perfect ingredient for pasta dishes where cheese becomes the star.
Grated, Shredded; Cups, Tubs, Bags, Bulk; Grated Blends and Styles available
Available In:
Retail
Item # 50201 - 6/4.4oz (Imported Grated)
Item # 50203 - 6/5.3oz (Imported Shredded)
Foodservice
Item #04170 - 4/5lb Bag (Imported)
Item #04174 - 4/5lb Bag (Imported Blend)
NUTRITION FACTS:
Servings: varied. Serving Size: 1 oz. (28g), Amount per serving: Calories 110, Total Fat 9g (12% DV), Sat. Fat 5g (25% DV), Trans Fat 0g, Cholest. 25mg (8% DV), Sodium 550mg (24% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Total Sugars 0g (Incl. 0g Added Sugars, 0% DV), Protein 7g, Vit. D (0% DV), Calcium 20% DV), Iron (0% DV), Potas. (0% DV).
INGREDIENTS:
Sheep’s milk, cheese culture, salt, enzymes), Powdered Cellulose (anti-caking agent), and Calcium Propionate (preservative).
