RICOTTA

RICOTTA

Ricotta is a traditional ingredient for many Italian dishes. This cheese, made from whey and fresh milk is soft, moist, and delicate. Add a classic flavor to savory baked pasta dishes and sweet desserts.

Available In:

Foodservice

Item #20125 - 6/3LB Tub

NUTRITION FACTS:

Servings: varied.  Serving Size: 1 oz. (28g)Amount per serving: Calories 50, Total Fat 4g (5% DV), Sat. Fat 2g (12% DV), Trans Fat 0g, Cholest. 15mg (5% DV), Sodium 20mg (1% DV), Total Carb. 2g (1% DV), Fiber 0g (0% DV), Total Sugars 0g (Incl. 0g Added Sugars, 0% DV), Protein 3g, Vit. D (0% DV), Calcium 4% DV), Iron (2% DV), Potas. (0% DV).

INGREDIENTS:

Pasteurized Whole Milk, Whey, Vinegar, and Salt.